Did You Know?
Switzerland eats the most chocolate equating to 10 kilos per person per year.
Switzerland eats the most chocolate equating to 10 kilos per person per year.
Since the 17th century Switzerland produces great amounts of chocolate every year, as it is considered to be a place with international reputation for high quality.
It was after the Second World War, when Switzerland started outsourcing production and today it has many famous international brands.
How about consumption within Swiss people? They eat the most chocolate equating to 10 kilos of chocolate per person per year!
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